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Engineers at the Department of Energy’s Pacific Northwest National Laboratory in Richland, Washington have beat nature by millions of years in turning algal glop into crude oil,  cooking a “a verdant green paste with the consistency of pea soup” into oil, water, and a nutritious batch of byproducts. Douglas Elliott, the laboratory fellow leading PNNL team’s research says, “It’s a bit like using a pressure cooker, only the pressures and temperatures we use are much higher.  In a sense, we are duplicating the process in the Earth that converted algae into oil over the course of millions of years. We’re just doing it much, much faster.” “Faster” means an hour or less, researchers having combined several chemical steps normally associated with …